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Gluten-Free Country Loaf

Gluten-Free Country Loaf

Gluten-Free • Celiac Safe

Contains Gluten-Free Wheat

This slow-fermented gluten-free country loaf is rich & flavorful. Made from a blend of buckwheat & rice flours, it has a delightful rustic texture. Ideal for breakfast with a spread of almond butter or as a perfect accompaniment to your favorite salads and stews.

Gluten-Free: Made in a dedicated gluten-free facility & safe for people with celiac disease. Made with wheat starch that has undergone rigorous processing to eliminate gluten.

Ingredients: Water, Gluten-Free Flour Blend (Gluten-Free Wheat Starch, Dextrose, Maize Starch, Buckwheat Flour, Rice Starch, Psyllium Seed Fibre, Guar, Flavoring), Organic Psyllium Husk Powder, Organic Coconut Sugar, Olive Oil, Salt, Active Dry Yeast.

Contains: Wheat. 

Nutrition Facts

12 Serving per container

Serving size 1 slice (36g)

Amount per serving

Calories 100
% Daily value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 250mg
11%
Total Carbohydrate 22g
8%
Dietary Fiber 3g
11%
Total Sugars 2g
Added Sugars 0g
0%
Protein 0g
0%
Vitamin D
0%
Calcium
0%
Iron
2%
Potassium
0%

Ingredients: Water, Gluten-Free Flour Blend (Gluten-Free Wheat Starch, Dextrose, Maize Starch, Buckwheat Flour, Rice Starch, Psyllium Seed Fibre, Guar, Flavoring), Organic Psyllium Husk Powder, Organic Coconut Sugar, Olive Oil, Salt, Active Dry Yeast.

Allergens: Contains: Wheat.

Gluten-Free: Made in a dedicated gluten-free facility & safe for people with celiac disease. Made with wheat starch that has undergone rigorous processing to eliminate gluten.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

$10.00
Gluten-Free Country Loaf
$10.00

Product Information

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Description

Gluten-Free • Celiac Safe

Contains Gluten-Free Wheat

This slow-fermented gluten-free country loaf is rich & flavorful. Made from a blend of buckwheat & rice flours, it has a delightful rustic texture. Ideal for breakfast with a spread of almond butter or as a perfect accompaniment to your favorite salads and stews.

Gluten-Free: Made in a dedicated gluten-free facility & safe for people with celiac disease. Made with wheat starch that has undergone rigorous processing to eliminate gluten.

Ingredients: Water, Gluten-Free Flour Blend (Gluten-Free Wheat Starch, Dextrose, Maize Starch, Buckwheat Flour, Rice Starch, Psyllium Seed Fibre, Guar, Flavoring), Organic Psyllium Husk Powder, Organic Coconut Sugar, Olive Oil, Salt, Active Dry Yeast.

Contains: Wheat. 

Nutrition Facts

12 Serving per container

Serving size 1 slice (36g)

Amount per serving

Calories 100
% Daily value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 250mg
11%
Total Carbohydrate 22g
8%
Dietary Fiber 3g
11%
Total Sugars 2g
Added Sugars 0g
0%
Protein 0g
0%
Vitamin D
0%
Calcium
0%
Iron
2%
Potassium
0%

Ingredients: Water, Gluten-Free Flour Blend (Gluten-Free Wheat Starch, Dextrose, Maize Starch, Buckwheat Flour, Rice Starch, Psyllium Seed Fibre, Guar, Flavoring), Organic Psyllium Husk Powder, Organic Coconut Sugar, Olive Oil, Salt, Active Dry Yeast.

Allergens: Contains: Wheat.

Gluten-Free: Made in a dedicated gluten-free facility & safe for people with celiac disease. Made with wheat starch that has undergone rigorous processing to eliminate gluten.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.